How to Cook Delicious French fries

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French fries

Before you jump to French fries recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.

Wholesome eating helps bring about a feeling of wellness. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy ones contributes to a more balanced feeling. A bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. This can be a problem, nevertheless, with regards to eating between meals. Shopping for snacks can be a challenge because you have countless options. Here are some healthy snacks that you can use when you need a fast pick me up.

Have a shot at eating almonds unless you are afflicted by nut allergies. As an all-in-one vitality booster, almonds provide many health benefits. Different vitamins and minerals tend to be found in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. However, you will not need a nap after consuming almonds. These nuts unwind the muscles and provide a general sense of relaxation. Almonds often give you a general increased sense of well-being.

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to french fries recipe. To make french fries you need 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook French fries:

  1. Take 4 of medium potatoes.
  2. Take of Oil for frying.
  3. Get of Salt for Sprinkle.
  4. Get 1 tbsp of corn starch.

Instructions to make French fries:

  1. Peel potatoes then use French fries cutter for proper shape..
  2. Now wash it with cold water..
  3. Pat dry it with paper towel sprinkler corn starch so it water absorbed..
  4. Heat oil in a fryer. Now fry these potatoes fries for 10 minutes..
  5. Let it become golden brown then strain oil. Keep on paper towel so oil will absorb. Sprinkle salt. Serve it with ketchup..

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