Recipe: Appetizing French toast

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French toast

Before you jump to French toast recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is today much more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. People typically assume that healthy diets call for a lot of work and will significantly change the way they live and eat. In reality, however, merely making a few modest changes can positively affect daily eating habits.

One way to deal with this to begin seeing some results is to understand that you do not have to change everything immediately or that you need to completely eliminate certain foods from your diet. Even more crucial than completely altering your diet is just substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than before. As with many other habits, change happens over a period of time and as soon as a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.

To sum up, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to french toast recipe. You can cook french toast using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook French toast:

  1. Get slice of bread.
  2. Prepare of egg.
  3. Get of scotch bonnet.
  4. Use of onion.
  5. Take of spice and seasoning of your choice.

Instructions to make French toast:

  1. Crack the eggs in a clean bowl add in the spice,seasoning and beat very well then add in the scotch bonnet and onion.
  2. Dip in both sides of the bread in the mixture.
  3. Grease a non stick frying pan with some oil/butter and toast both sides of the bread untill golden brown.

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