Recipe: Delicious French Onion Soup

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French Onion Soup

Before you jump to French Onion Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for doing this. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, though, to make several minor changes that can start to make a good impact on our everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you most likely pick out many items out of habit. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One healthy option that can give you a great start to your day is oatmeal. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to french onion soup recipe. To cook french onion soup you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make French Onion Soup:

  1. You need 50 g of dairy free spread.
  2. Get 2 of large red onions sliced.
  3. Provide 2 of large white onions sliced.
  4. Take 600 ml of chicken stock.
  5. Provide 400 ml of beef stock.
  6. Take 125 ml of red wine.
  7. Provide 1 tbsp of tamari.
  8. Use 1 tsp of parsley.
  9. You need 1 of bay leaf.
  10. Use 1 tbsp of balsamic vinegar.
  11. You need 4 slices of gluten free baguette.
  12. Get 4 tbsps of dairy free cheese grated.
  13. You need pinch of paprika.

Instructions to make French Onion Soup:

  1. Melt the dairy free spread in a large pan over a low heat Add the red and white onions and cook for 30 minutes or until caramelised.
  2. Add in the chicken stock, beef stock, red wine, tamari, parsely, bay leaf and balsamic vinegar Simmer gently for 20 minutes.
  3. Discard the bay leaf Toast the gluten free baguette slices under the grill.
  4. Divide the soup between four bowls, top with the bread and then the grated cheese Place under the grill for a couple of minutes and then serve topped with a pinch of paprika.

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