How to Cook Delicious Crunchy french fries

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Crunchy french fries

Before you jump to Crunchy french fries recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more attention than ever before and there are many reasons for doing this. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically assume that healthy diets call for a lot of work and will significantly change how they live and eat. It is possible, however, to make a few simple changes that can start to make a good impact on our daily eating habits.

The first change you need to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One heart-healthy option that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy diet.

Evidently, it’s not difficult to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to crunchy french fries recipe. To cook crunchy french fries you only need 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Crunchy french fries:

  1. Prepare 5 of potatoes.
  2. Provide 1/2 cup of sugar.
  3. You need of salt and black pepper (according to taste).
  4. Prepare of Oil for frying.

Instructions to make Crunchy french fries:

  1. Peel your potatoes and cut it into your desired size.
  2. Soak in water and add ½cup of sugar.
  3. Drain water and refrigerate for 30 mins (helps to remove extra starch).
  4. Fry it on low flame for 5-6 mins(this make it more crispy from outside and soft from inside) fry until they turn golden, let it cool for 15 to 20 minutes.
  5. Now fry it again on medium temperature for 5 mins fry it until they turn golden brown seasoned it with black pepper and salt.
  6. Your yummy yummy fries are ready to serve😋😋.

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