Recipe: Appetizing French Onion & Beef Soup

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French Onion & Beef Soup

Before you jump to French Onion & Beef Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all probability, most people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, though, simply making some small changes can positively affect everyday eating habits.

You can make similar changes with the oils that you use to cook your food. Olive oil, for example, contain monounsaturated fats which are basically good fats that battle the effects of bad cholesterol. Olive oil also is a good source of vitamin E which is healthy for your skin, among other things. While you may already consume a great deal of fruits and vegetables, you might want to consider how fresh they are. If at all possible, go for organic produce that has not been sprayed with toxic chemical substances. Searching for a local supplier of fresh vegetables and fruits will give you the choice of consuming foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to french onion & beef soup recipe. To cook french onion & beef soup you only need 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook French Onion & Beef Soup:

  1. Provide 1 of Large (2 lb.) London Broil.
  2. Prepare 3 of Yellow Onions.
  3. Prepare 3 of Sweet Onions.
  4. Take 2 of Red Onions.
  5. Provide 2 of Shallots.
  6. Take 4 oz. of Sliced Mushrooms.
  7. Provide 64 oz. of Beef Stock.
  8. You need 1/2 Cup of Marsala Cooking Wine.
  9. Use 1 Tbsp of Garlic minced.
  10. Use 4-5 of Bay Leaves.
  11. Provide 6 Tbsp of Butter.
  12. Take of Olive Oil.
  13. You need of Gruyere Cheese (or Aged Swiss).
  14. Get of Parmesan Cheese.
  15. Get 1 of Baguette.

Instructions to make French Onion & Beef Soup:

  1. Slow cook (Crockpot) London Broil in 64 oz. Beef Stock until fall apart tender. Pull beef in broth..
  2. Sauté Onions in butter and generous amount of Olive Oil and Marsala Wine until browned, soft and translucent. 45-60 minutes. Add Garlic & Mushrooms and stir. Add Bay Leaves and simmer for 30 minutes..
  3. Remove Bay Leaves. Add Beef and broth. Stir well to mix onion mixture, beef and broth..
  4. Fill ceramic Crocks with soup. Place toasted cuts of baguette over soup, top with generous portions of gruyere and finish with sprinkles of Parmesan. Toast under broiler until cheese is bubbling and golden..

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