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Before you jump to French Onion Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to french onion soup recipe. You can have french onion soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook French Onion Soup:
- Use 9 of Large Yellow Onions, Julienne.
- Use 2 T of Olive Oil.
- Get 3 Cloves of Garlic, Minced.
- Use 1 C of Dry Red Wine.
- Use 3 1/2 Qt of Beef Stock.
- Use 3 of Bay leafs.
- Get 2 T of Thyme, Fresh.
- Get to taste of Salt/Black Pepper.
Instructions to make French Onion Soup:
- Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil.
- Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally..
- Add garlic, then deglaze the pan with the red wine. Reduce to half..
- Add the beef stock, bay leaf, thyme, and seasoning..
- Let it simmer for about 45 minutes..
- After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!.
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