How to Make Perfect Green Bean Casserole

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Green Bean Casserole

Before you jump to Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

Eating healthy foods can make all the difference in the way you feel. If we eat more healthy foods and a smaller amount of the bad ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthy foods for snacks between meals. You can spend several hours at the food market searching for an ideal snack foods to make you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Yogurt is a snack many individuals take for granted. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it really is a good supply of protein and vitamin B. Easily digestible, yogurt can also help your digestive tract work correctly depending upon the culture used to create it. Yogurt mixes wonderfully with nuts as well as seeds. This reduces your sugar consumption without minimizing the taste of your snack.

A large selection of instant health snacks is easily available. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to green bean casserole recipe. To cook green bean casserole you need 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Green Bean Casserole:

  1. Take 3 can of 14.5 oz each french cut green beans, drained.
  2. Get 1 can of 10.5 oz cream of mushroom soup.
  3. Provide 3/4 cup of milk.
  4. You need 1 dash of black pepper.
  5. Prepare 1 1/2 cup of French fried onions.

Steps to make Green Bean Casserole:

  1. Preheat oven to 350°F.
  2. Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes..
  3. Carefully remove from oven, stir..
  4. Top with French fried onions. Bake additional 5 minutes..

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