Recipe: Yummy French Toast

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French Toast

Before you jump to French Toast recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.

Enjoying healthy foods makes all the difference in the way we feel. We are likely to feel way less gross whenever we increase our intake of healthy foods and lower our consumption of unhealthy foods. Eating more fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s difficult to find healthy foods for something to eat between meals. You can spend numerous hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Whole grain meals are an excellent choice for a fast healthy snack. A bit of whole wheat toast, for example is a great snack in the morning. Chips and crackers made from whole grains can be excellent for quick snacks to eat on the go. Make the modification from refined products just like white bread to the healthier whole grain alternatives.

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to french toast recipe. To make french toast you need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare French Toast:

  1. Provide 6 slices of bread.
  2. Prepare 1/4 cup of milk.
  3. Use 1 tsp of sugar.
  4. Use 1 of large egg.
  5. Take Pinch of salt.
  6. Get of Little butter to grease the pan.

Instructions to make French Toast:

  1. In a bowl that can fit in the bread, break in your eggs, whisk and then pour in your milk.
  2. Whisk everything together then add sugar and salt and whisk properly.
  3. Heat up your frying pan on low heat and once your pan is hot, grease with butter, place bread inside the egg mix and place both side of the bread.
  4. Place inside the hot frying pan and flip over after 2 mins once it’s ready..
  5. Served with sausage and fried egg.

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