How to Make Perfect Veg fried pulav

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Veg fried pulav

Before you jump to Veg fried pulav recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Healthy and balanced eating encourages a feeling of wellness. Whenever we eat more healthy snacks and a lesser amount of of the unhealthy ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthier foods for snacks between meals. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need a quick pick me up.

If you might be looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Choosing whole grain foods is always far better than eating the processed grains we commonly come across in our grocery stores.

A large variety of quick health snacks is easily accessible. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to veg fried pulav recipe. You can cook veg fried pulav using 20 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Veg fried pulav:

  1. Prepare 2 cups of Rice (cooked regulary).
  2. Take 1 of Onion, shreded.
  3. Provide 1 of Potato (cubed).
  4. Take 1/2 cup of Cabbage.
  5. Get 1/2 cup of Carrot.
  6. Prepare 1/2 cup of peas.
  7. Use 1/2 cup of french beans.
  8. Take 1/2 cup of capsicum.
  9. Prepare 2 of Green chillies chopped.
  10. Prepare 7 of Garlic cloves (chopped).
  11. Prepare 1/2 tbsp of Cummin powder.
  12. Use 1 of Maggi cube.
  13. Provide As per taste of Salt.
  14. Provide 1 tsp of Tomato ketchup.
  15. Take 1 tbsp of Soya sauce.
  16. Get 1 tsp of Red chilli sauce.
  17. Prepare 1 tsp of Shezwan sauce.
  18. Take 1/2 tsp of Vinegar.
  19. Provide Handful of Coriander leaves.
  20. You need 3 tbsp of Oil.

Steps to make Veg fried pulav:

  1. In a pan add oil. Now add garlic,green chilli, onion saute them. Add potato & peas fry them for 4 or 5 minutes in a low flame. Add all the veggies & fry them..
  2. Now add cummin powder, salt & maggi cube. Add all the sauces & vinegar stir well..
  3. Add cooked rice mix well. Garnish wth coriander leaves..

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