Recipe: Appetizing Pesto sauce boiled veggies with French fries and steamed rice in a sizzling plate

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Pesto sauce boiled veggies with French fries and steamed rice in a sizzling plate

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We hope you got benefit from reading it, now let’s go back to pesto sauce boiled veggies with french fries and steamed rice in a sizzling plate recipe. You can cook pesto sauce boiled veggies with french fries and steamed rice in a sizzling plate using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Pesto sauce boiled veggies with French fries and steamed rice in a sizzling plate:

  1. Take of For pesto sauce.
  2. Use 1 cup of spinach / basil leaves.
  3. Prepare 2 tbsp of peanuts/walnuts.
  4. Provide to taste of Salt and black pepper.
  5. You need 2 tbsp of olive oil.
  6. Prepare 2 tsp of Parmesan cheese.
  7. Prepare of Veggies.
  8. Provide 1 cup of cauliflower.
  9. Use 1 cup of carrot.
  10. Use 1 cup of French beans.
  11. Take 1 cup of boiled sliced potatoes.
  12. Take of White sauce.
  13. Prepare 2 tbsp of butter.
  14. You need 2 tbsp of refined flour.
  15. Use 3 cups of milk.
  16. You need 1 of cheese slice.
  17. Take to taste of Salt and black pepper Powder.

Instructions to make Pesto sauce boiled veggies with French fries and steamed rice in a sizzling plate:

  1. To prepare pesto sauce in a food processor, blend together basil leaves, nuts, garlic, and cheese. Pour in oil slowly while still mixing. Stir in salt and pepper..
  2. In a separate sauce pan put some olive oil and add all the veggies and let them cook on high flame without burning them..
  3. Now let’s prepare the white sauce..
  4. In a sauce pan add butter, when melted put refined flour and mix well. Add milk and keep stirring. Finally add cheese slice, salt and pepper. When thick add prepared pesto sauce to it..
  5. Finally add all the sauté veggies..
  6. Garnish with grated cheese..
  7. To this (optional) add pizza pasta seasoning..
  8. Arrange this on a sizzling plate with French fries and serve with steamed rice..

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